Monthly Archives: July 2009
>I had my very first Lychee Jelly cup yesterday. It was very good. It reminded me of a Jello shot, with the exception of the fact that you can get it out of the cup with relative ease. You simply squeeze the size of the cup and it pops up.
I was told that it was very sweet and that I probably wouldn’t like it, but I prepared myself, squeezed the cup, and took a bite. It was very good. It is a very sweet think gel substance with small chunks of coconut in it. The coconut is soft from being immersed in the gel and is surprisingly complimentary.
To buy Lychee Jelly cups you can try here.
>I was sick last week. I went home early for two days and then didn’t come in at all on Friday. I was in and out of a fever. I slept more than I have in a long while. My cats watched over me in confusion as I drooled and sweated all over myself. On Friday, I was finally determined to go to the doctor. I got the info I needed and then I had to wait until I was the best I could be to drive. I was so dizzy and tired that I needed to be sure that I could not only get to the doctor, but make it back home.
I was diagnosed, by the perkiest human ever, as having a severe sinus infection. I was given a horsepill of antibiotics for the next ten days and told to take Mucinex with it. I was relieved.
I had to cancel seeing my children because I was too sick. I felt really guilty and sad, but promised to see them Sunday if I was better. I knew I made the right decision when I slept the majority of Saturday too. I never could have kept up with them for the whole time.
Sunday dawned and I was nearly me. I felt better than I had in a long while. I made arrangements to take the kids and Bob to lunch. I read the paper, relaxed, and then went for lunch with the kids. We went to Cafe Alfresco which was delicious. Our waiter was kind and patient with the children. The children ate everything on their plates. I had a very delicious mushroom omelette, which left me full and satisfied for nearly the rest of the day. We went to Strachan’s for ice cream afterwards and I had the chocolate chunk. It was hellagood.
Sunday evening, Bob and I visited our favorite resatraunt, Vallarta’s. It was the same as it always is and we had a good time talking about Ponkeys and chaps. I was accused of being less funny than usual, but after explaining that I NEARLY DIED or something this week, I was cut some slack. MEN! Actually, I had a wonderful time. It might have been the first time that I felt back to normal. Bob caught me humming several times during dinner. I generally save that for when I am happily baking, but I felt great and day dreamy.
Today, it’s back to life, back to reality.
>Sunday, after learning that my newest favorite restaurant was no longer in business, I had to find a new restaurant for breakfast. My stomach was rumbling, my daughter was starving, and my boyfriend had a suggestion. He suggested the East Lake Cafe. It was close to where we were, so we stopped in.
We walked in the door and were seated promptly. The restaurant was clean and comfortable. Not long after we were seated we ordered our drinks. We ordered coffee and my daughter ordered Apple juice. I did not try the juice my self, but I was assured it was good. Our coffee arrived, and though we loved the large colorful mugs, the coffee was very watery.
I ordered the The Cafes Southern Special which includes eggs, 1 biscuit & gravy, grits, and sausage patties. I ate the sausage patties first and they were good. They were juicy and what you would expect in a sausage patty. I then ate the biscuits and gravy.
I should probably note that I have been making biscuits and gravy for a long time. I make it about 3 times a month and it’s one of my favorite breakfast dishes. I think it’s usually incredibly flavorful. When I received the biscuits and gravy from the kitchen it was lukewarm and completely devoid of any meat flavor. It was actually slightly sweet. I found that really confusing. The “meat” itself could actually be mistaken for sawdust because the pieces are so incredibly tiny. The biscuit was a very dense flavorless lump. I ate half of it and gave up. It was very disapointing.
A note about the grits. I never order grits in restaurants. I’m a real Southern girl and the majority of the grits I have eaten were made by my Grandma, who could outcook Emeril in my book any day of the week. Her grits are cooked through and are soft and creamy in your mouth. No matter where I have ordered them outside of her house they are hard, gritty, and raw. This restaurant was the exact same, but I beg you to not hold that against them since nearly every restaurant in the area makes them the exact same way (unfortunately.)
My daughter got a waffle which she actually devoured. I am going to assume she liked it because getting her to eat anything is generally a giant pain and a long process and she finished before I did.
The plates were garnished with a large leaf of something that I am assuming is parsely and an orange slice. We gave my daughter the oranges and after one bite she refused to eat them. Since oranges are one of her favorite foods I became curious and took a bite. It was very sour. I am of the opinion that nothing should ever go on a plate that is not expressly meant to be eaten. The food should speak for itself.
Bob got the Traditional – Canadian bacon – Eggs Benedict. He said that it was very bland and had very little flavor.
We found ourselves saying at the same time that we were off the opinion that very little, if anything other than the eggs, were cooked here. The kitchen is silent. There is no rushing of hot food. There are no clanging pans in the kitchen. It really was confusing as they have a sign in front that claims that they are they best in Palm Harbor.
Their website makes the claim that “All of our selections are made to order with the finest ingredients & the greatest of care, and trans fat free! Your patience is appreciated!” However, there was about 4 minutes between the time we ordered and the time that we recieved our food. I would argue that the previous statement is blatantly untrue.
The one bright spot in this trip was the service. Every staff member keeps a watchful eye on your table and they are quick with coffee refills and anything else you might need. I feel terrible about what I have written because I felt that the staff worked hard and were genuinely kind, but the food was not acceptable.
>Did you know that in addition to this blog I write for three other blogs?
When I write for Hotbuckles it’s probably the most challenging. I’m not representing myself. I’m supposed to be writing about things that are important to the company. Unfortunately, whatever pops into my skull simply will not do. I have a small list of things to write about and for some reason, it seems to be a struggle.
I haven’t written for a few months over at Renter’s Regret. I was so furious with a situation that I wanted to scream out the details. I felt like it was a bad move and every time I intended to write something coherent, I wrote out a hateful rant. That’s not really the direction I want the blog to go in, so I had to let it go for a little while. You can expect a few things up there this week. I have some new topics that I’m excited about.
I have written for The Kind of Cat Lady (or The Cat Lady Chronicles) recently. I could talk about cats all day, but whether you, the reader wants to read it is another issue entirely. I will be posting a few things there this week too. I’m super excited about that.
For this site, you’re at www.courtneyschoenfeld.com by the way, I had planned to have some write ups on some restaurants I visited. The first was for The New York Skyline Restaurant in Palm Harbour. I visited. It was delicious and everything you could dream of in a breakfast place, but when I returned this past Sunday it had been closed and sold! My heart broke! My stomach grumbled! I had to go somewhere else.
My boyfriend suggested we go to The East Lake Cafe. The next blog post will describe that experience!
>You probably don’t know this, but I am a huge fan of Ricky Gervais. I MUST see this movie.